Beds are incredibly comfortable with lovely Sheridan and Morgan & Finch linen. Rooms are spacious, breezy and tastefully decorated with Hamptons inspiration. Thank you Antoun for crafting such a menu that you always leave sated and for introducing us to Manoush! Now for the rooms, oh the rooms! We stayed in both the plunge pool villa and the hilltop lap pool villa. The lunch menu has an impressive Middle Eastern tapas offering as well as fresh seafood and salads. Beautiful breakfasts, local Tanna coffee, fresh coconuts and fruit juices to be enjoyed. The Moso provides a unique and inclusive space with Joel & Antoun often joining their guests for a chat. Most meals you’ll find guests conversing between tables or swinging in a chair sipping Pina Colada’s together. The restaurant offers breakfast, lunch and dinner with a sensational cocktail list and well crafted wine list. Take a hammock from reception as well as a book and appreciate untouched paradise. Here you are treated to a breathtaking beach and coral reef to snorkel around. You can take a short 25-30 minute walk to the other side of the island and enjoy Embas beach. On the island you are blessed with pristine beaches with barely a sole on them. Ricky C on reception seamlessly handles every guests itinerary allowing you to relax and enjoy. It was a pleasure to be served by Ricky, Lizzy and Frank each day sharing many laughs and smiles. Every single team member is polite, considered and extremely well trained in their area.
The kindness and generosity that they both extend to their guests, is a true reflection of their love for hospitality. You are welcomed on to the island with a delicious Ginger Rogers cocktail and made to feel at home immediately afterwards. There is so much attention to detail geared toward the pleasure of their guests. Rarely do you stay at a place that makes you feel the way The Moso does. Thank you to all the staff at The Moso for making our group holiday so fun and easy and we cant wait to come back soon.… The Moso Magic Beach House has a wonderful outlook over the pool to the harbour where you can sit and read and sip champagne all day and if you feel like being a little energetic the snorkelling out the front is wonderful or jump on a paddle board and go exploring around the bay. The house was serviced daily by smiling staff who quickly and quietly tidied up around us and then vanished like they were never there. The house has a great kitchen with everything you need to whip up a simple omelette or bbq lunch for a dozen people. Joel helped us before we arrived to pre-order some kitchen staples so we could just have a late breakfast by our pool or a cheese platter as the sun went down. The menu changed daily with delicious curries, pizzas, seafood pasta and of course the firm favourite of all the guests was the tuna carpaccio - especially as we all saw the fisherman delivering the fish straight to the kitchen! On days that we just felt like lazing around at the Magic House we could order food and cocktails to be delivered to the house. The food was fresh and delicious and even though we were only a week after the two cyclones (without a lot of supplies available) you would never have known. We had wonderful long lunches under the trees and fully catered dinners for 20 night after night.
Joel & Antoun were the ultimate party hosts and our whole holiday was effortless because of their care and organisation. The house is located next door to the resort so you can come and go as you please which is nice to be able to be part of the action but then when you need some timeout you can head home and find a lounge to curl up in and unwind. We recently stayed at Moso Magic Beach House as part of a large group celebrating a 50th Birthday at The Moso.
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